Onion rings (gluten free, vegetarian)
serves 4 may be either baked or fried ½ c [...]
Crispy Eggplant Burgers
Yield: Makes 4 burgers Burger ingredients: 1 medium eggplant, about [...]
Crispy Chicken Parmesan Sliders
Yield: Makes 9 mini sandwiches Ingredients: 3 chicken breast cutlets, [...]
Zippy lemon garlic roasted potato wedges
Serves 4-6 Ingredients: 2 ½ pounds russet potatoes, washed and [...]
Italian Veggie “Meatballs”, vegan, gluten free
Yield: Makes about 20 Ingredients: 1 medium onion 1 generous [...]
Savory falafel waffles (gluten free, vegetarian)
Makes 4, 7” waffles Ingredients: 1 c cashew milk 1 [...]
Savory Herb and Cheese Muffins, gluten free
Yield: Makes 12 muffins Ingredients: ½ c. Tarazi Italian [...]
Savory Vegan Falafel Scones
Ingredients 1c. dry falafel mix 1c. flour 3 tbs. sugar [...]
Tahini and Blueberry Smoothie
Ingredients 2 T water ¾ c frozen blueberries ¼ c [...]
Falafel Vegan Gluten Free Protein Bars
Ingredients 1 c. falafel mix and ¾ c. water – [...]