[threecol_one]Prep Time : 5 min[/threecol_one] [threecol_one]Cook Time : 5 min[/threecol_one] [threecol_one_last]Ready Time : 1o min[/threecol_one_last]
Ingredients
- 1/3 c lemon juice
- 1/3 c water
- 1/3 c tahini
- 1/4 tsp salt
- 2 garlic cloves chopped
- ¼ c. parsley
Place all ingredients in a blender on high, until thick and creamy.